1 lb Pork sausage (jimmy deans original)
1 cup Celery
1 cup Chopped onions
14 oz Chicken broth
½ tsp Ground sage
½ tsp Thyme
¾ tsp Black pepper
12-14 oz Stuffing mix
1
In a large pan brown sausage.
2
Remove sausage & saute celery and onions.
3
Add sausage back to pan and add stuffing mix.
4
Mix contents together.
5
Add chicken broth.
6
Add pepper, sage, and thyme.
7
Mix contents & stuff turkey in neck and main area.
Ingredients
1 lb Pork sausage (jimmy deans original)
1 cup Celery
1 cup Chopped onions
14 oz Chicken broth
½ tsp Ground sage
½ tsp Thyme
¾ tsp Black pepper
12-14 oz Stuffing mix
Directions
1
In a large pan brown sausage.
2
Remove sausage & saute celery and onions.
3
Add sausage back to pan and add stuffing mix.
4
Mix contents together.
5
Add chicken broth.
6
Add pepper, sage, and thyme.
7
Mix contents & stuff turkey in neck and main area.
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