Pre-heat the oven to 325 degrees
Grease a 9x5x3 loaf pan and dust with flout
Blend together the flour, baking soda, and talk and set aside
Mix together the egg, sugar, & vegetable oil until combined. Add the flour mixture and blend. Add buttermilk, vanilla, and mashed bananas. Mix until combined.
Fold in 1/2 cup chopped walnuts and pour batter into prepared loaf pan.
Top batter with remaining 1/3 cup chopped walnuts.
Bake for 45-60 minutes, until a toothpick inserted in the center comes out clean.
Cool for 10 minutes on a wire rack before removing from pan.
Ingredients
Directions
Pre-heat the oven to 325 degrees
Grease a 9x5x3 loaf pan and dust with flout
Blend together the flour, baking soda, and talk and set aside
Mix together the egg, sugar, & vegetable oil until combined. Add the flour mixture and blend. Add buttermilk, vanilla, and mashed bananas. Mix until combined.
Fold in 1/2 cup chopped walnuts and pour batter into prepared loaf pan.
Top batter with remaining 1/3 cup chopped walnuts.
Bake for 45-60 minutes, until a toothpick inserted in the center comes out clean.
Cool for 10 minutes on a wire rack before removing from pan.
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